Guac
- 3 avocadoes - not too ripe (good if a light squeeze gives a little).
- Halve, pit, and scoop (x3).
- Squeeze half a lime
(will help mash in addition to a ...subLIME taste).
- Add cumin, Jane's Crazy Salt, and a little bit of garlic and onion powder
(yes, fresh would probably be better, but you'd also faint from pleasure).
- Mash and mix as much as desired: some prefer chunky, some smooooth.
Dealer's choice.
- This Is Important - Part 1: taste test and add more seasoning as needed.
- This Is Important - Part 2: then and only then add pre-cut
cherry tomatoes. No, really - adding them earlier is no bueno.
- Give it a final mix - enough to get everything ... mixed.
- Enjoy with good crackers or chips - multigrain tortilla chips from
Food should taste good they are solid enough to hold the guac.
|